Food Science & Technology Masters – MSc

Cardiff Metropolitan University

Cardiff, South Glamorgan, UK
Food Science & Technology Masters – MSc
Duration12 Months
LevelMasters Program
  • The MSc Food Science & Technology programme’s curriculum combines theoretical studies and practical elements, which can be applied in the modern food and nutrition environment
  • Some of the modules include Biochemistry & Food Analysis, Food Technology & Biotechnology, Food Safety Management, Human Nutrition etc
Fees componentsAmount
Tuition & fees1369170 INR

Entry Criteria

Class 12thNo specific cutoff mentioned
BachelorsNo specific cutoff mentioned
  • BSc honours degree in relevant science and/or technology subjects is required
Work experienceRequired
  • Applicants who do not possess a first degree, but who can demonstrate relevant industrial/professional experience will also be considered
ExamsIELTS: 6
  •  With no sub score lower than 5.5

PTE: 52
  • Reading - 51, Speaking - 51, Listening - 51 and Writing - 51

Additional info
  • A written application which may be supplemented by an interview
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